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Soubise Sauce

Soubise Sauce
4.0 14 rating
Prep. 10 min
Total 30 min
600 g
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Ingredients

  • vegetable oil
    20 g
  • onions cut in wedges
    300 g
  • unsalted butter
    30 g
  • chicken stock cube (for 0.5 l) crumbled
    ½
    ½ tsp chicken stock paste, homemade
  • boiling water
    300 g
  • single cream (approx. 18 % fat)
    20 g
  • plain flour
    30 g
  • fine sea salt to taste
    ½ - 1 tsp
  • ground black pepper
    2 pinches
  • ground nutmeg
    2 pinches

Difficulty

easy

Nutrition per 600 g

Sodium 1823 mg
Protein 8 g
Calories 2826 kJ / 674 kcal
Fat 54 g
Fibre 6.8 g
Saturated Fat 28 g
Carbohydrates 40 g

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Thicken Mode 17 Recipes
UK and Ireland

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