Devices & Accessories
Browned Shallots (250 g)
Prep. 10 min
Total 25 min
1 portion
Ingredients
-
10 g oilolive oil10 g
-
unsalted butter10 g
-
echalion shallots halved lengthways250 g
Difficulty
easy
Nutrition per 1 portion
Sodium
27 mg
Protein
4 g
Calories
1061 kJ /
254 kcal
Fat
22 g
Fibre
3.5 g
Saturated Fat
7 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
High Temp. Basics - Alliums
13 Recipes
UK and Ireland
UK and Ireland
You might also like...
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1 h 10 min
Sautéed Prawns
15 min
Browned Pork Strips
15 min
Browned Pork Cubes
15 min
Lemonade
5 min
Chawan Mushi (Japanese Savoury Egg Custard)
35 min
Nasi Kampung (Kampung-style fried rice)
20 min
Acar (Nyonya Pickled Vegetables)
1 h
Authentic Meat Floss
1 h 40 min
Nyonya Steamed Fish
45 min
Stir fried broccoli with carrot
15 min
Sambal Tumis Udang (Prawn Sambal)
30 min