Browning Beef Strips

Browning Beef Strips

4.9 14 ratings
Prep. 5 min
Total 15 min
2 portions

Ingredients

  • oil
    ½ oz
    ½ oz extra virgin olive oil
  • garlic clove
    1
    1 oz yellow onion
  • sirloin steak trimmed, cut in strips (½ in. x 1-1½ in.), dried with paper towels
    8 oz
    8 oz tri-tip steak, trimmed, cut in strips (½ in. x 1-1½ in.), dried with paper towels

Nutrition per 1 portions

Calories 253.5 kcal / 1059 kJ
Protein 26.5 g
Fat 15.5 g
Carbohydrates 1.5 g
Fibre 0.1 g
Saturated Fat 3.5 g
Sodium 60 mg

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