Devices & Accessories
Browning 8.5 oz Shallots
Prep. 10 min
Total 25 min
1 portion
Ingredients
-
½ oz extra virgin olive oiloil½ oz
-
unsalted butter½ oz
-
shallots halved lengthways8 ½ oz
Difficulty
easy
Nutrition per 1 portion
Sodium
27 mg
Protein
4 g
Calories
1061 kJ /
254 kcal
Fat
22 g
Fibre
3.5 g
Saturated Fat
7 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Onions
14 Recipes
United States
United States
You might also like...
Ginger Garlic Steamed Whole Fish
30 min
Chinese Long Beans with Pork
25 min
Bread Pudding
50 min
Lemongrass Chicken Soup
50 min
Hawaiian Pizza with Stuffed Cheese Crust (Ben) Metric
2 h 10 min
Vegan Tangzhong Bread
3 h 5 min
Browning Beef Strips
15 min
Browning Beef Cubes (Well Done)
10 min
Orange Honey Yogurt Drink
11 h 30 min
Browning 12.5 oz Shallots
25 min
Braised Trotters
1 h 10 min
Sweet and Sour Pork Ribs (TM5/6 Metric)
30 min