Chorizo meatballs and potato stew

Chorizo meatballs and potato stew

4.1 150 ratings
Prep. 15 min
Total 40 min
6 portions

Ingredients

Chorizo meatballs
  • pork mince
    500 g
  • smoked paprika
    1 tbsp
  • salt
    2 tsp
  • ground cumin
    1 tsp
  • onion powder
    1 tsp
  • garlic powder
    1 tsp
  • cayenne pepper (optional)
    ¼ tsp
Potato stew
  • garlic cloves
    2
  • brown onion (approx. 150 g), cut into quarters
    1
  • olive oil
    20 g
  • water
    400 g
  • tomato paste
    140 g
  • Meat stock paste (see Tips)
    1 tbsp
  • potato peeled and cut into cubes (2 cm - see Tips)
    300 g
  • canned cannellini beans rinsed and drained (approx. 250 g after draining - see Tips)
    400 g

Nutrition per 6 portions

Calories 1816.6 kcal / 7629.7 kJ
Protein 138.2 g
Fat 78.6 g
Carbohydrates 114.4 g
Fibre 42.6 g
Saturated Fat 24.3 g
Sodium 7476.6 mg

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