Devices & Accessories
Sweet Potato Mash with Sage and Hazelnuts
Prep. 10 min
Total 30 min
8 portions
Ingredients
-
blanched hazelnuts50 g
-
fresh sage leaves to taste6 - 8
-
garlic clove1
-
unsalted butter diced100 g
-
water800 g
-
sweet potatoes peeled, diced (2 cm)1000 g
-
milk30 g
-
fine sea salt1 tsp
-
ground black pepper2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
366.9 mg
Protein
3.2 g
Calories
1013.5 kJ /
242.2 kcal
Fat
14.3 g
Fibre
4.8 g
Saturated Fat
6.9 g
Carbohydrates
27.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A Very Thermomix® Christmas
63 Recipes
UK and Ireland
UK and Ireland
You might also like...
Rosemary Mashed Root Vegetables
45min
Mushroom Risotto
30min
Steamed Broccoli Mash
35min
Spinach, Orange and Carrot Soup
25min
Sautéed Courgettes (200 g)
20min
Mint Courgettes
30min
Mushroom Ragout with Steamed Leeks and Hasselback Potatoes
1h 15min
Asparagus with Romesco Sauce
30min
Mashed Potatoes
45min
Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli
40min
Salmon Fillets with Salsa Verde
30min
Butternut Squash and Coconut Soup
30min