Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 200 g carrots, cut in pieces (approx. 2-3 cm)
- 500 g sweet potatoes, cut in pieces (approx. 2-3 cm)
- 500 g potatoes, cut in pieces (approx. 2-3 cm)
- 1 tsp salt
- 1 - 2 pinches ground black pepper, to taste
- 2 - 3 pinches dried rosemary, to taste
- 30 g extra virgin olive oil, plus extra for serving
- Nutrition
- per 1 portion
- Calories
- 812 kJ / 194 kcal
- Protein
- 3.3 g
- Carbohydrates
- 35 g
- Fat
- 5.2 g
- Saturated Fat
- 0.7 g
- Fibre
- 5.3 g
- Sodium
- 465 mg
In Collections
Alternative recipes
Steamed Broccoli and Courgettes
15min
Broccoli Cream Soup with Croutons
1h
Steamed Rice
25min
Traditional Austrian Beef Goulash
4h
Versatile Smooth Soup
45min
Creamy Pea Soup
40min
Pumpkin Soup, Seasonal Mushrooms and Truffle
1h 25min
Steamed Sprouts and Cauliflower
20min
Steamed Green Beans and Helda Beans
20min
Mashed Potatoes (Peeler)
30min
Classic Banana Bread
1h 25min
Steamed Carrots and Parsnip Batons
25min