Devices & Accessories
Sautéing 7 oz Leeks
Prep. 10 min
Total 20 min
1 portion
Ingredients
-
1 oz olive oil, (see Variation)oil (see Variation)1 oz
-
leeks white part only, sliced (¼ in.)6 - 7 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
9 mg
Protein
4 g
Calories
936 kJ /
224 kcal
Fat
20 g
Fibre
4.1 g
Saturated Fat
3 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Onions
14 Recipes
United States
United States
You might also like...
Plain Yogurt
14 h
Sautéing Vegetable Mixture
30 min
Sautéing 7 oz Carrots
15 min
Sautéing 14 oz Eggplant
35 min
Sautéing 7 oz Eggplant
30 min
Mixed Mushroom Sauté
30 min
Caramelizing 7 oz Onions
40 min
Sautéing 10.5 oz Onions
No ratings
Sautéing 7 oz Onions
20 min
Sous-vide Artichokes
55 min
Eggplant Sauté
30 min
Sautéing 16 oz Brussels Sprouts
30 min