Devices & Accessories
Sautéing Chicken Strips with Pancetta
Prep. 5 min
Total 15 min
2 bottle
Ingredients
-
½ oz extra virgin olive oiloil½ oz
-
pancetta cubed (1 in.)2 oz
-
8 oz chicken breast fillets, boneless, skinless, in strips (½ in. x 1½ in.), dried with paper towels (see Tip)chicken thighs, boneless and skinless in strips (½ in. x 1½ in)., dried with paper towels (see Tip)8 oz
Difficulty
easy
Nutrition per 2 bottle
Sodium
1050 mg
Protein
63 g
Calories
2729 kJ /
652 kcal
Fat
44 g
Fibre
0 g
Saturated Fat
15 g
Carbohydrates
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Meat & Seafood
11 Recipes
United States
United States
You might also like...
Broccoli or Cauliflower Rice
5min
Sautéing Chicken Strips
15min
Sautéing Chicken Cubes
15min
Sautéing Turkey Cubes
Ninguna calificación
Browning Pork Strips
15min
Browning Beef Cubes (Medium)
15min
Sautéing 14 oz Eggplant
35min
Sautéing 10.5 oz Onions
Ninguna calificación
Sautéing 7 oz Onions
20min
Sautéed Cauliflower
25min
Sautéing 16 oz Brussels Sprouts
30min
Broccoli Sauté
20min