Devices & Accessories
Apple Butter
Prep. 10 min
Total 1 h 30 min
21 oz
Ingredients
-
48 oz Pink Lady apples, dividedGranny Smith apples divided48 oz
-
sugar11 oz
-
ground cinnamon1 tsp
-
ground nutmeg1 tsp
-
ground ginger1 tsp
-
ground cloves¼ tsp
-
apple cider vinegar8 oz
-
freshly squeezed lemon juice1 tbsp
Difficulty
easy
Nutrition per 1 oz
Sodium
1.5 mg
Protein
0.3 g
Calories
412.9 kJ /
98.7 kcal
Fat
0.2 g
Fibre
1.9 g
Saturated Fat
0 g
Carbohydrates
24 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Cream of Asparagus Soup
15min
Apple Sauce
20min
Basil Pesto
10min
Vegetable Stock Paste
45min
Gluten-Free Baking Powder
5min
Mushroom Risotto
30min
Mushroom Pâté
1h 30min
Tomato Ketchup
1h 15min
Double Crusted Apple Pie (Bill Yosses)
3h 20min
Cranberry Jelly
40min
Butternut Squash and Apple Soup
30min
Fig and Apricot Jam
40min