Devices & Accessories
Flan à la farine de châtaigne
Prep. 10 min
Total 12 h 50 min
8 portions
Ingredients
-
65 g de farine de châtaigne
-
500 g de lait
-
60 g de sucre en poudre
-
2 œufs
-
100 g de caramel liquide
-
600 g d'eau
Difficulty
easy
Nutrition per 1 portion
Sodium
38.4 mg
Protein
4.5 g
Calories
613.6 kJ /
146.1 kcal
Fat
2.5 g
Fibre
1 g
Saturated Fat
1.1 g
Carbohydrates
25.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Escapade en Corse
10 Recipes
France
France
You might also like...
Fiadone corse
50 min
Oranges en gelée, pannacotta vanillée
3 h 40 min
Polenta au gorgonzola
25 min
Fiadone au citron
50 min
Oreillettes
3 h 40 min
Fiadone
55 min
Tourte sucrée aux blettes
1 h 30 min
Canapés de polenta sans gluten
2 h 30 min
Cake aux marrons sans gluten
45 min
Papeton d'aubergine et son coulis de tomates
2 h
Polenta de châtaigne
30 min
Canistrelli
1 h