麻油腰花

麻油腰花

5.0 5 ratings
Prep. 10 min
Total 25 min
1 人份

Ingredients

  • 豬腰 ,以清水將表面沖洗乾淨
    200 克
  • 黑麻油
    30 克
  • ,切絲
    20 克
  • 20 克
  • 米酒
    15 克
  • 枸杞 ,洗淨,瀝乾
    1 大匙
  • ½ 茶匙

Nutrition per 1 人份

Calories 192.8 kcal / 806.6 kJ
Protein 15 g
Fat 11.9 g
Carbohydrates 2.7 g
Fibre 0.3 g
Saturated Fat 8313.3 g
Sodium 793.8 mg

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