Cheesy Triangle Scones

4.8 307 ratings
Prep. 5 min
Total 25 min
8 pieces

Ingredients

  • self-raising flour plus extra for dusting
    450 g
  • baking powder
    1 tsp
  • fine sea salt
    1 pinch
  • unsalted butter cold, diced
    120 g
  • Cheddar cheese mature, cut in pieces (2 cm)
    120 - 200 g
  • milk
    250 g

Nutrition per 1 piece

Calories 386 kcal / 1617 kJ
Protein 10 g
Fat 19 g
Carbohydrates 42 g

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