Skip to main content Search
Steamed Plaice with Tomato Sauce

Steamed Plaice with Tomato Sauce
4.5 8 rating
Prep. 5 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • fresh parsley leaves only
    5 sprigs
  • onions quartered
    100 g
  • olive oil
    50 g
  • tinned chopped tomatoes
    400 g
  • water
    50 g
  • fine sea salt or to taste
    2 pinches
  • plaice fillets (approx. 125 g each), fresh or defrosted from frozen
    4

Difficulty

easy

Nutrition per 1 portion

Protein 23 g
Calories 1096 kJ / 262 kcal
Fat 17 g
Fibre 2.4 g
Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Only 5 Ingredients 10 Recipes
UK and Ireland

You might also like...

Braised Cod with Thyme and Lemon

3.9(14)

40 min

Salmon with Broccoli, Rice and Dill Sauce

3.9(71)

45 min

Sea Bass with Lemon & Herb Couscous

4.2(126)

35 min

Steamed Smoked Haddock with New Potatoes and Spinach

4.0(22)

45 min

Cream cheese spread with radishes

5.0(12)

5 min

Cod with Citrus Butter

3.8(48)

50 min

Fish and Potatoes with Tomato Sauce

4.5(31)

50 min

Salmon with Mango Sauce, Flat Green Beans and Carrots

4.3(26)

1 h

Tomato and Haddock Rice

3.9(44)

50 min

Rice with Cod, Kidney Beans and Spinach

3.7(22)

30 min

Fish Stew

4.7(10)

45 min

Seafood Stew with Coconut Milk

4.5(53)

35 min