Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 270 g water
- 1 ½ tsp dried instant yeast
- 500 g plain flour
- 1 tsp fine sea salt, plus extra to taste
- 8 pinches dried oregano
- 8 Tbsp extra virgin olive oil, for drizzling, plus extra for greasing
- Nutrition
- per 1 piece
- Calories
- 1376 kJ / 329 kcal
- Protein
- 7 g
- Carbohydrates
- 49 g
- Fat
- 13 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Christmas Tree Pull-apart Bread
2h 20min
Pitta Bread
2h
Mediterranean Bread
5h 20min
Potato and Rosemary Focaccia
2h 35min
Milk bread
2h 20min
Milk Bread
2h 20min
Chocolate syrup
20 min
Yoghurt Dressing
5 min
Baguettes
3h 45 min
Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino
3h 45 min
Pollock and Coriander Fishcakes with Savoy Rice
1h 50min
Cottage Loaf
3h 30min