Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 150 g plain flour, plus extra for dusting
- 90 g unsalted butter, diced (1 cm) then frozen for 30 minutes
- 25 g cocoa powder
- 45 g icing sugar
- 1 medium egg
Filling
- 400 g fresh raspberries
- 2 Tbsp icing sugar, plus extra for dusting
- 200 g dark chocolate, small pieces or callets
- 300 g double cream
- Nutrition
- per 1 piece
- Calories
- 2104.1 kJ / 502.9 kcal
- Protein
- 6.9 g
- Carbohydrates
- 42.8 g
- Fat
- 35.3 g
- Saturated Fat
- 21.1 g
- Fibre
- 7.6 g
- Sodium
- 32.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quick Bread
50min
Cauliflower Cheese Bites with Sour Cream Dip
4h 15min
Soft Carrot Tortilla Chips with Guacamole (TM6)
1h
Stout Brownies
45 min
Baci di Dama Hazelnut Biscuits
2h 10min
Ratatouille Galette (TM5)
1h 30min
Garlic and Herb Breadcrumbs
5 min
Lemon Meringue Cake with 10-Minute Frosting
2h 10min
Portuguese-style Crème Brûlée
25min
Biscoff Spread
10min
Red Velvet Cake
1h 20 min
Apple Crumble Cake
1h 10min