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Ingredients
- 30 g Parmesan in Stücken
- ½ Bund Petersilie abgezupft
- 30 g Cashewkerne, geröstet, gesalzen
- 1 Zwiebel halbiert
- 1 Knoblauchzehe
- 2 Paprika, gemischt (ca. 300 g), in Stücken
- 150 g Sahne
- 200 g stückige Tomaten
- ½ TL Salz und mehr zum Würzen
- ¼ TL Pfeffer
-
1 ½
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für je 0,5 l) - 4 Eier
- 200 g Zucchini in Scheiben, je nach Größe geviertelt
- 200 g Mangold mit Stielen, in mundgerechten Stücken
- 100 g Cherry-Tomaten halbiert
- Nutrition
- per 1 Portion
- Calories
- 643 kcal / 2692 kJ
- Protein
- 30 g
- Fat
- 47 g
- Carbohydrates
- 21 g
- Fibre
- 9.7 g
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