
Devices & Accessories
Cheddar Biscuits
Prep. 5 min
Total 20 min
6 portions
Ingredients
-
cheddar cheese cubed3 ½ oz
-
fresh thyme leaves only6 sprigs
-
all-purpose flour plus extra to dust6 oz
-
baking powder2 tsp
-
cayenne pepper¼ tsp
-
salt½ tsp
-
unsalted butter plus extra to serve1 oz
-
large egg1
-
whole milk plus extra to brush3 tbsp
-
lemon juice1 tsp
Nutrition per 1 portion
Calories
222 kcal /
929 kJ
Protein
8 g
Fat
11 g
Carbohydrates
23 g
Fibre
1 g
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