Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g d'eau
- 1 branche de romarin frais
- 200 g de blé précuit
- 550 g d'aubergines, en petits cubes de 2 cm
- 200 g de feta en cubes
- 1 bouquet de basilic frais, ciselé
- 4 c. à soupe d'huile d'olive
- le jus d'un citron jaune
- Nutrition
- per 1 portion
- Calories
- 2030 kJ / 486 kcal
- Protein
- 15 g
- Carbohydrates
- 39 g
- Fat
- 28 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Salade Caesar light
35 min
Courgettes à la menthe
30min
Salade de lentilles, feta et tomates
30min
Tagliatelle de courgettes au pesto
20min
Salade de lentilles aux radis grillés et œuf mollet
1h 15 min
Salade de boulgour, fèves et radis
1h
Salade d'aubergine au yaourt
2h 10min
Salade de boulgour, aubergines et grenade
30min
Salade polenta, avocat et pousses d'épinard
1h 45min
Quinoa aux aubergines et patates douces
45 min
Salade de courgette, tomate séchée et feta
45 min
Salade de quinoa, tomates, pois chiches et mozza
25min