Apricot Bars

Apricot Bars

4.9 9 ratings
Prep. 35 min
Total 6 h 45 min
16 pieces

Ingredients

Dough
  • dark brown sugar
    3 ½ oz
  • orange thin peel only, no pith
    1
  • unsalted butter cubed, room temperature
    4 oz
  • all-purpose flour
    8 oz
  • baking soda
    ½ tsp
  • salt
    ¼ tsp
  • ground cinnamon
    ¼ tsp
  • egg yolks from large eggs
    2
Filling
  • dried apricots, pitted
    9 oz
  • dried dates, pitted
    4 oz
  • orange marmalade
    3 oz
  • honey to taste
    ½ oz
  • ground cinnamon
    ¼ tsp
  • ground ginger
    ¼ tsp
  • salt
    ⅛ tsp

Nutrition per 1 piece

Calories 208 kcal / 870 kJ
Protein 3 g
Fat 7 g
Carbohydrates 37 g
Fibre 2 g

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