Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de puerro (solo la parte blanca) cortado en rodajas
- 60 g de mantequilla
- 400 g de judías blancas cocidas (en conserva)
- 600 g de caldo de ave
- ½ cucharadita de sal
- 2 pellizcos de pimienta blanca molida
- 100 g de leche
- 1 chorrito de aceite de oliva virgen extra (para decorar)
- Nutrition
- per 1 ración
- Calories
- 1290 kJ / 308 kcal
- Protein
- 15.7 g
- Carbohydrates
- 41.3 g
- Fat
- 10 g
- Fibre
- 14.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Crema de ajo con puerro y patatas
45 min
Crema de patatas, puerros y zanahorias
45 min
Crema de invierno de patatas y cebolla
30min
Crema de champiñones
20min
Crema de garbanzos con puerro y setas
35 min
Vichyssoise de espárragos
30min
Sopa griega de garbanzos
25min
Crema de puerros y pera con jamón
40min
Crema Dubarry (de coliflor)
50min
Crema de lechuga
40min
Crema de cebolla con cerveza
1h 10 min
Sopa griega de garbanzos
25min