Devices & Accessories
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Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Serunding udang kering (dried shrimp floss)
Prep. 10 min
Total 1 h 10 min
150 g
Ingredients
-
dried shrimp (see Tips)50 g
-
dried chillies to taste (deseeded if preferred)5 - 7
-
warm water for soaking
-
vegetable oil30 g
-
fresh grated coconut (see Tips)120 g
-
lemongrass white part only, cut into pieces (2-3 cm)1 stalk
-
eschalots30 g
-
garlic cloves2
-
ground coriander½ tsp
-
ground cumin¼ tsp
-
ground fennel seed¼ tsp
Nutrition per 150 g
Calories
551 kcal /
2314.3 kJ
Protein
33.8 g
Fat
39 g
Carbohydrates
13.5 g
Fibre
10 g
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Australia and New Zealand
