Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Salmon in mushroom cream sauce with potatoes
Prep. 30 min
Total 50 min
4 portions
Ingredients
-
water500 g
-
salt plus extra to taste1 ½ tsp
-
potatoes cut in pieces (2-3 cm)600 g
-
butter plus extra for greasing10 g
-
fresh salmon fillets, skinless (120-200 g each, approx. 2 cm thick)4
-
lemon preferably organic, grated zest and juice1
-
freshly ground pepper plus extra to taste1 pinch
-
shallots cut in halves100 g
-
button mushrooms cut in slices300 g
-
dry white wine50 g
-
cream50 g
-
200 g cream cheesespreadable cheese (e.g. Laughing Cow®)200 g
-
ground nutmeg2 pinches
Difficulty
medium
Nutrition per 1 portion
Protein
45 g
Calories
2763 kJ /
660 kcal
Fat
48 g
Fibre
4 g
Carbohydrates
27 g
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