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Ingredients
- 300 g de potimarron
- 2 pruneaux dénoyautés
- 500 g d'eau
- 40 g de filet de poulet
- 1 c. à soupe d'huile d'olive
- Nutrition
- per 1 portion
- Calories
- 121 kcal / 506 kJ
- Protein
- 6 g
- Fat
- 5 g
- Carbohydrates
- 10 g
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