Purée de potimarron, pruneaux et poulet
TM6 TM5

Purée de potimarron, pruneaux et poulet

3.7 ( 21 ratings )

Ingredients

  • 300 g de potimarron
  • 2 pruneaux dénoyautés
  • 500 g d'eau
  • 40 g de filet de poulet
  • 1 c. à soupe d'huile d'olive

Nutrition
per 1 portion
Calories
121 kcal / 506 kJ
Protein
6 g
Fat
5 g
Carbohydrates
10 g

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