Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de parmesan, coupé en morceaux
- 40 g d'échalotes
- 40 g d'huile d'olive
- 200 g de riz spécial risotto
- 150 g de blanc de poireau, finement émincé
- 1 cube de bouillon
- 750 g d'eau
- 1 c. à soupe de crème fraîche
- 120 g de saumon fumé, taillé en fines lanières
- 4 brins de ciboulette fraîche, ciselés
- Nutrition
- per 1 portion
- Calories
- 1704.5 kJ / 406 kcal
- Protein
- 15.5 g
- Carbohydrates
- 42.2 g
- Fat
- 19 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Poulet aux poivrons façon risotto
40min
Risotto au poireau et à la pancetta
35min
Risotto de poulet aux champignons
30 min
Conchiglioni au saumon fumé, petits pois, crème et citron
50min
Risotto courgette et bacon
35min
Parmentier de patate douce au saumon et poireau
55min
Curry de crevettes aux poireaux et carottes
40min
Risotto aux céréales gourmandes
30 min
Crozets au bacon, poireau et champignons
40min
Pâtes sauce courgette et gambas au citron
30 min
Risotto aux poireaux et saumon mi-cuit
2h
Risotto crevette-épinard
40min