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Quinoa choc-chip biscuits

Quinoa choc-chip biscuits
3.8 47 ratings
Prep. 15 min
Total 35 min
30 portions
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Ingredients

  • extra virgin coconut oil (see Tips)
    90 g
  • quinoa flakes
    160 g
  • desiccated coconut
    50 g
  • wholemeal self-raising flour
    80 g
  • pure maple syrup (see Tips)
    100 g
  • eggs
    2
  • chia seeds
    2 tsp
  • dark chocolate chips (see Tips)
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 25.3 mg
Protein 1.8 g
Calories 373.6 kJ / 88.9 kcal
Fat 5.6 g
Fibre 1 g
Saturated Fat 4.3 g
Carbohydrates 7.7 g

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Australia and New Zealand

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