Frozen breakfast yoghurt pops

Frozen breakfast yoghurt pops

4.8 33 ratings

Prep. 10 min

Total 8 h 20 min

8 portions

Ingredients

frozen raspberries
125 g
frozen strawberries
125 g
frozen blueberries
125 g
vanilla bean paste
1 tsp
pure maple syrup
40 g
coconut sugar
40 g
unsweetened almond milk
150 g
Greek yoghurt
200 g
arrowroot flour
1 tsp
water
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 38.4 mg

Protein 2.7 g

Calories 348.5 kJ / 82.9 kcal

Fat 1.6 g

Fibre 1.7 g

Saturated Fat 0.6 g

Carbohydrates 13.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Low(er) GI 9 Recipes
Australia and New Zealand

You might also like...

Creamy mango icy poles

8 h 15 min

Watermelon lemonade

10 min

Immune boosting smoothie (Post-natal)

5 min

Pumpkin pancakes

1 h 35 min

Cacao banana porridge

15 min

Wholemeal spelt doughnuts with cacao glaze

45 min

Berry avocado smoothie (Toddlers and beyond)

5 min

Coconut and maca hot chocolate

24 h 15 min

Rosy glow smoothie

10 min

Banana caramel thickshake (Toddlers and beyond)

24 h 10 min

Banana oat pikelets (Toddlers and beyond)

30 min

Better-for-you banana pancakes

30 min