Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g garlic cloves
-
20
g vegetable oil
or sunflower oil - 5 g fresh red chillies, sliced
- 100 g large raw prawns, peeled, deveined (see tip)
- 100 g cuttlefish, cleaned, sliced (1-2 cm) (see tip)
- 20 g rice wine
- 80 g celery, cut in pieces (5 cm)
- ¼ tsp fine sea salt
- ¼ tsp ground white pepper
- Nutrition
- per 1 portion
- Calories
- 636 kJ / 152 kcal
- Protein
- 12 g
- Carbohydrates
- 4 g
- Fat
- 10 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Summer seafood soup
45min
Tomato-egg soup
20min
Cordyceps Flower Chicken Soup
2h 5min
Golden Sand Prawns (Salted Egg Prawns)
30min
Steamed Fish
30min
Braised Chicken Wings With Mushrooms
1h
Chicken Porridge With Century Egg
30min
Stir-fried Prawns with Spring Onions
20min
Pig's Stomach And White Pepper Soup
3h 15 min
Vinegar Pork Knuckle
3h 15 min
Teochew Steamed Pomfret With Mee Hoon
40min
White Radish Pork Rib Soup
3h