Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 80 g unsalted butter, diced
- 200 g plain flour, plus extra for dusting
- 60 g orange blossom water (see tip)
- 1 tsp lemon zest
Almond Filling and Assembly
- 250 g blanched almonds
- 170 g icing sugar
- 30 g orange blossom water (see tip)
- 20 g water
- 2 tsp ground cinnamon
- Nutrition
- per 1 piece
- Calories
- 359 kJ / 86 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 5 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Two-Flavoured Picnic Rolls
1h 30min
Plum and Blackberry Upside-Down Cake
1h
Strawberry and Pistachio Semifreddo - Semifreddo alla fragola e pistacchio
18h
Almond Briouats with Honey and Sesame Seeds
2h
Fatayer with Cheese and Mint
1h 5min
Pear Frangipane
1h 30min
Seville Orange Sorbet
3h 25min
Torta Caprese
55min
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6h 30min
Pear, Chocolate and Hazelnut Cake
1h 20min
Italian Easter Bread
3h 50min
Plum and Blackberry Upside-Down Cake
1h