Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Baklava
- 200 g butter, cut into pieces, plus extra for greasing
- ½ cinnamon quill
- 1 vanilla bean
- 100 g raw sugar
- 150 g shelled unsalted pistachio nuts
- 150 g walnuts
- 375 g filo pastry
Syrup
- 220 g raw sugar
- ¼ lemon, zest and juice
- 80 g honey
- ½ cinnamon quill
- 70 g water
- 4 drops rose water, to taste (optional)
- 4 drops orange blossom water, to taste (optional)
- Nutrition
- per 1 portion
- Calories
- 1226.4 kJ / 292 kcal
- Protein
- 4.5 g
- Carbohydrates
- 32 g
- Fat
- 16.6 g
- Saturated Fat
- 3.9 g
- Fibre
- 1.8 g
- Sodium
- 168.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kourabiedes (Greek moon biscuits)
1h
Profiteroles
2h
Baked cherry crumble cheesecake
1h 25min
Polish doughnuts
2h 30min
Crème pâtissière
15min
Greek Bougatsa with Honey and Pistachios
4h 45 min
Cheese sambousek
1h 45min
Cheesecakes in jars
4h
Rizogalo (Greek rice pudding)
1h 10min
Italian ricotta doughnuts with citrus curd
1h 10min
Baklava with Walnuts
3h
Tiramisu Cheesecake - Cheesecake al tiramisu
11h 30min