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Ingredients
- 100 g d'emmental coupé en morceaux
- 15 g de levure boulangère fraîche
- 290 g d'eau
- 500 g de farine de blé et un peu pour fariner
- 1 c. à café de sucre en poudre
- 1 pincée de sel
- 25 g d'huile d'olive et un peu pour les ramequins
- 1 tomate coupée en 10 rondelles
- 1 oignon coupé en rondelles fines
- 200 g de mozzarella râpée
- 350 g de viande de bœuf hachée
- 10 g de beurre
- 5 c. à café de moutarde
- 5 c. à café de ketchup
- Nutrition
- per 1 portion
- Calories
- 725.2 kcal / 3053 kJ
- Protein
- 38 g
- Fat
- 28.6 g
- Carbohydrates
- 77 g
- Fibre
- 4.4 g
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