Umami paste

Umami paste

4.9 23 ratings

Prep. 5 min

Total 5 min

17 portions

Ingredients

Parmesan cheese cut into pieces
80 g
dried shiitake mushrooms
20 g
light soy sauce
½ tsp
tomato paste
1 tbsp
olive oil plus extra to cover
100 g
nori sheets
2
garlic powder
1 tsp
red miso paste (see Tips)
1 tsp
balsamic vinegar
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 88.9 mg

Protein 2 g

Calories 371.6 kJ / 88.5 kcal

Fat 8.5 g

Fibre 0.3 g

Saturated Fat 2 g

Carbohydrates 1.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sauces and Marinades 15 Recipes
Australia and New Zealand

You might also like...

Homemade ricotta

Homemade ricotta

1 h 15 min

Five spice powder

Five spice powder

10 min

Peanut butter

Peanut butter

5 min

Brandy custard (TM6)

Brandy custard (TM6)

15 min

Caramelised red onion chutney

Caramelised red onion chutney

24 h

Tomato paste

Tomato paste

2 h 20 min

Cucumber and mint raita

Cucumber and mint raita

30 min

Wholegrain mustard

Wholegrain mustard

120 h

Caramelised onion jam gravy

Caramelised onion jam gravy

2 h 5 min

Sous vide rare beef steak with béarnaise sauce (TM5)

Sous vide rare beef steak with béarnaise sauce (TM5)

2 h 20 min

Barbecue sauce

Barbecue sauce

1 h 40 min

Savoury herb baked ricotta

Savoury herb baked ricotta

2 h 40 min