Herbed lavosh

Herbed lavosh

4.7 33 ratings

Prep. 15 min

Total 55 min

25 pieces

Ingredients

fresh flat-leaf parsley leaves only
2 sprigs
fresh thyme leaves only
2 sprigs
plain flour plus extra for dusting
320 g
sea salt
1 tsp
water cold
140 - 150 g
egg white
1

Difficulty

medium

Nutrition per 1 piece

Sodium 94.4 mg

Protein 1.5 g

Calories 195 kJ / 46 kcal

Fat 0.2 g

Fibre 0.5 g

Saturated Fat 0 g

Carbohydrates 9.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Cranberry and rosemary chutney

40 min

Hot cross buns

1 h 40 min

Focaccia

2 h 5 min

Fresh pasta dough

1 h

Quince paste

4 h 10 min

Za'atar seasoning

5 min

Apple and ginger paste

6 h 15 min

Beetroot and tequila cured salmon

24 h 20 min

Steamed pork pancakes (Bianca Mazur)

28 h 20 min

Almond addiction

1 h

Rosemary and sea salt crackers

35 min

Baked artichoke dip

35 min