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Ingredients
La génoise
- 2 œufs
- 50 g de sucre en poudre
- ½ c. à café de vanille Bourbon en poudre
- 60 g de farine de blé
- 1 pincée de sel
Le tiramisu
- 2 œufs blancs et jaunes séparés
- 2 avocats
- le jus d'un citron jaune
- 60 g de sucre en poudre
- 60 g de mascarpone
- 60 g de lait de coco
- 300 g de coulis de fruits rouges
- Nutrition
- per 1 portion
- Calories
- 137.3 kcal / 574.3 kJ
- Protein
- 2.6 g
- Fat
- 7.1 g
- Carbohydrates
- 14.5 g
- Fibre
- 1.9 g
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