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Chicken Florentine Involtini - Involtini di pollo alla fiorentina
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Ingredients
- 50 g Parmesan cheese cut in pieces (2 cm)
- 1 garlic clove
- 80 g frozen spinach defrosted and drained
- 80 g ricotta cheese
- 50 g toasted pine nuts
- 4 chicken breast fillets butterflied (see tip)
- 8 slices prosciutto
- 125 g mozzarella sliced
- 600 g water
- Nutrition
- per 1 portion
- Calories
- 274 kcal / 1149 kJ
- Protein
- 34.1 g
- Fat
- 14.3 g
- Carbohydrates
- 1.1 g
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