Florentine-style Spelt Pizza - Pizza fiorentina con farina di farro

Florentine-style Spelt Pizza - Pizza fiorentina con farina di farro

4.0 11 ratings

Prep. 20 min

Total 1 h 20 min

4 portions

Ingredients

Dough

water
270 g
sugar
1 tsp
dried instant yeast
1 heaped tsp
15 g fresh yeast, crumbled
extra virgin olive oil plus extra for greasing
60 g
spelt flour
500 g
fine sea salt
2 tsp

Topping

mozzarella cut in pieces (2 cm)
100 g
feta cheese crumbled
100 g
extra virgin olive oil for drizzling
kale shredded, thick stalks removed
150 g
medium eggs
4

Difficulty

easy

Nutrition per 1 portion

Sodium 1437 mg

Protein 36.8 g

Calories 3366.7 kJ / 804.7 kcal

Fat 34.7 g

Fibre 15.1 g

Saturated Fat 11.7 g

Carbohydrates 94.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

Pizza Perfection 15 Recipes
UK and Ireland

You might also like...

Oaty Cookies with Wholemeal Flour and Honey

45 min

Curried Squash Galette

1 h 20 min

Sicilian Caponata - Caponata siciliana

30 min

Sicilian Caponata

30 min

Spelt and Buckwheat Bread

1 h 55 min

Pearl Barley and White Bean Stew

1 h

Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

2 h 30 min

Tuna Niçoise Toasts

3 h

Banana and Rye Breakfast Flatbreads

1 h 35 min

Creamy Broccoli Sauce

35 min

Rye and Walnut Bread

1 h 25 min

Seedy Wholemeal Bread

1 h 35 min