Skip to main content Search
Spelt Bread

Spelt Bread
4.9 76 ratings
Prep. 10 min
Total 1 h 45 min
30 slices
Sign up for free

Ingredients

  • spelt grains
    700 g
  • water lukewarm
    550 g
  • fresh yeast crumbled
    40 g
    4 tsp dried instant yeast, (16 g)
  • sugar
    2 tsp
  • sunflower seeds
    100 g
  • ground allspice
    1 pinch
  • ground coriander
    ¼ tsp
  • fine sea salt
    2 tsp

Difficulty

easy

Nutrition per 1 slice

Protein 4 g
Calories 406 kJ / 97 kcal
Fat 2 g
Fibre 2.4 g
Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Simple Ideas 201 Recipes
UK and Ireland
The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Roasted Garlic Dip

4.4(8)

1 h 15 min

Asparagus with Romesco Sauce

4.5(12)

30 min

Steamed Meagre, Vegetables and Rice Pilaf

2.0(2)

45 min

Sweet Potato Soup with Star Anise

4.5(98)

45 min

Pumpkin Pie

4.0(34)

5 h

Pumpkin and Quince Soup

4.1(29)

1 h

Creamed Lettuce Soup, Broccoli with Black Olive Sauce

4.6(9)

45 min

Allergen-friendly Mushroom Risotto

3.4(14)

1 h 20 min

Wholemeal Focaccia

3.9(11)

2 h 35 min

Avocado Mayonnaise

3.5(12)

10 min

Sonja's Bread

4.3(43)

3 h 10 min

Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread

4.6(63)

45 min