Skip to main content Search
Spelt Bread

Spelt Bread
4.9 76 ratings
Prep. 10 min
Total 1 h 45 min
30 slices
Sign up for free

Ingredients

  • spelt grains
    700 g
  • water lukewarm
    550 g
  • fresh yeast crumbled
    40 g
    4 tsp dried instant yeast, (16 g)
  • sugar
    2 tsp
  • sunflower seeds
    100 g
  • ground allspice
    1 pinch
  • ground coriander
    ¼ tsp
  • fine sea salt
    2 tsp

Difficulty

easy

Nutrition per 1 slice

Protein 4 g
Calories 406 kJ / 97 kcal
Fat 2 g
Fibre 2.4 g
Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Simple Ideas 201 Recipes
UK and Ireland
The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Cream cheese spread with radishes

4.9(14)

5 min

Beef and Ale Stew

3.8(39)

2 h 20 min

Creamy Pea Soup

4.1(31)

40 min

Curried Butternut Cream Soup

4.5(13)

35 min

Seafood Rice

3.9(14)

1 h 15 min

Sugar icing

4.1(8)

5 min

Apple Strudel

4.2(18)

1 h 45 min

Mustard Balsamic Vinegar Dressing

3.7(14)

10 min

Clementine and Poppy Seed Buttermilk Scones

4.6(39)

30 min

Steamed Salmon with Courgetti

3.8(13)

35 min

Pilau Rice

4.6(57)

40 min

Chapatis

4.4(65)

1 h 30 min