Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Butter
- 150 g Weizenmehl, universal
- 1 TL Weinstein-Backpulver
- 100 g Mandeln
- 100 g Haselnüsse
- 200 g Zartbitterschokolade (50 % Kakaoanteil), in Stücken
- 1 Bio-Zitrone, Schale dünn abgeschält
- 1 Prise Chiliflocken, getrocknet (optional)
- 100 g Zucker
- 6 Eier
- ½ TL Zimt, gemahlen
- 1 Prise Salz
- 400 - 500 g Kirschen, entsteint (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 1930 kJ / 461 kcal
- Protein
- 9 g
- Carbohydrates
- 32 g
- Fat
- 33 g
- Fibre
- 3 g
In Collections
Alternative recipes
Marillen-Schoko-Nusskuchen
1h 10min
Gerührter Germgugelhupf
2h
Marillenkuchen
1h 30 min
Schoko-Marmorgugelhupf
1h 40 min
Tante Poldis Nussgugelhupf
1h 30 min
Schneller Zwetschkenkuchen vom Blech
45 min
Obstkuchen
1h
Omas Schokoladenobstkuchen
55min
Fruchtige Marillentarte
4h
Schneller Apfelkuchen
1h 30 min
Zwetschkenfleck mit Zimtstreusel
1h 35min
Fruchtiger Joghurt-Himbeer-Gugelhupf
1h 20min