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Ingredients
- 130 g Butter weich, in Stücken, etwas mehr zum Einfetten
- 300 g Weizenmehl, glatt etwas mehr zum Bemehlen
- 70 g Weißwein
- ½ TL Backpulver
- 1 Prise Salz
-
1
Päckchen Vanillezucker
or 2 TL Vanillezucker, selbst gemacht - 1 TL Zitronenschale, gerieben
- 1 Eidotter
- 700 g Äpfel (z. B. Boskop, Elstar), geschält, geviertelt und entkernt
- 50 g Rosinen
- 50 g Feinkristallzucker
- ½ TL Zimt, gemahlen
- 30 g Zitronensaft
- 1 Eiklar
- 2 - 3 EL Mandeln, gehobelt
- Staubzucker zum Bestreuen
- Nutrition
- per 1 Stücke
- Calories
- 411 kcal / 1721 kJ
- Protein
- 6 g
- Fat
- 17 g
- Carbohydrates
- 53 g
- Fibre
- 3.5 g
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