Kuih Bingka Ubi (Baked Tapioca Cake)

Kuih Bingka Ubi (Baked Tapioca Cake)

4.5 15 ratings

Prep. 5 min

Total 1 h 40 min

36 pieces

Ingredients

butter softened, plus extra for greasing
100 g
tapioca peeled and cut in chunks (2.5 cm)
1000 g
water
100 g
brown sugar
200 g
eggs
2
egg yolk
1
coconut milk
450 g
fresh grated coconut
60 g
salt
1 pinch

Difficulty

easy

Nutrition per 1 piece

Protein 1 g

Calories 523 kJ / 125 kcal

Fat 6 g

Fibre 0.9 g

Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Peranakan Snack Delight 13 Recipes
International

You might also like...

Soto Paste

50 min

Kuih Kosui Pandan (Pandan Rice Cake with Grated Coconut)

30 min

Pandan Huat Kuih (Steamed Cupcakes)

1 h 5 min

Potato Buns

3 h

Lai Chi Kang (Longan Dessert)

1 h 10 min

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

2 h 45 min

Pulut Inti (Glutinous Rice With Sweet Coconut)

50 min

Pineapple Tarts

1 h 30 min

Egg Tarts

50 min

Nyonya Spice Paste

15 min

Lemang Paper Cup

1 h 25 min

Pulut Pagi (Glutinous Rice Balls with Savoury Coconut Topping)

4 h 40 min