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Ingredients
- 180 g Zwiebeln geviertelt
- 70 g natives Olivenöl extra
- 500 g grüne Erbsen, gefroren
- 150 g Wasser
- ½ TL Salz
- 120 g iberischer Schinken in kleinen Stücken
- Nutrition
- per 1 Portion
- Calories
- 342 kcal / 1431 kJ
- Protein
- 15.85 g
- Fat
- 24.9 g
- Carbohydrates
- 13.69 g
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