Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Green Tea Salmon with Asian Slaw
Prep. 50 min
Total 1 h 20 min
4 portions
Ingredients
Asian Slaw
-
ginger (approx. the size of a garlic clove)1 piece
-
½ oz parsley, leaves and tender stemscilantro leaves and tender stems½ oz
-
cabbage cored and cut into pieces (1 in.)10 ½ oz
-
carrots cut into pieces (1 in.)4 oz
-
green apple stem removed, quartered (approx. 5.5 oz)1
-
red onion2 oz
-
rice wine vinegar2 oz
-
soy sauce½ oz
-
honey½ oz
-
mirin1 tsp
-
sesame oil1 tsp
-
freshly squeezed orange juice (approx. ¼ orange)½ oz
-
olive oil1 oz
-
roasted cashews salted2 oz
-
celery salt½ tsp
-
salt to taste½ tsp
-
fresh ground pepper to taste½ tsp
Steamed Green Tea Salmon
-
fresh salmon (approx. 4-6 pieces)24 oz
-
rice wine vinegar1 tsp
-
mirin1 tsp
-
ground coriander2 heaping tbsp
-
salt½ tsp
-
white pepper½ tsp
-
sugar½ tsp
-
lemon peel thin peel only, no pith½ oz
-
fresh ginger1 oz
-
fresh lemongrass½ oz
-
1 oz green tea leaves, (approx. 2 tbsp)green tea powder (approx. 2 tbsp)1 oz
-
water25 oz
-
lemon cut into wedges, to serve1
Nutrition per 4 portions
Calories
2621.1 kcal /
10966.7 kJ
Protein
187.1 g
Fat
152.6 g
Carbohydrates
139.4 g
Fibre
31.7 g
Saturated Fat
25.7 g
Sodium
9245 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian Flavors
11 Recipes
United States
United States
