Pork Stuffing Balls

Pork Stuffing Balls

4.3 6 ratings
Prep. 40 min
Total 1 h 5 min
22 pieces

Ingredients

  • orange thin peel only, no pith
    1
  • stale bread
    4 oz
  • ground nutmeg
    1 tsp
  • ground cloves
    ½ tsp
  • salt
    2 tsp
  • freshly ground pepper
    2 tsp
  • fresh parsley leaves only
    2 oz
  • yellow onion quartered
    2 oz
  • garlic cloves
    2
  • bacon diced
    2 oz
  • extra virgin olive oil plus extra to grease
    ½ oz
  • pine nuts
    2 oz
  • ground pork
    32 oz
  • heavy whipping cream
    3 oz
  • large eggs
    2
  • water
    25 oz

Nutrition per 1 piece

Calories 185 kcal / 773.9 kJ
Protein 9.3 g
Fat 14.5 g
Carbohydrates 4.5 g
Fibre 0.7 g
Saturated Fat 5 g
Sodium 290.3 mg

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