Devices & Accessories
Classic Quiche Lorraine
Prep. 15 min
Total 2 h 45 min
8 portions
Ingredients
-
non-stick cooking spray
-
all-purpose flour plus extra to dust12 ½ oz
-
salt1 ½ tsp
-
unsalted butter cold, in pieces (¼ in.)6 oz
-
vegetable shortening cold3 oz
-
2 oz water, coldvodka cold2 oz
-
large egg lightly whisked, for brushing1
-
bacon diced (⅛ in.)5 oz
-
4 oz Manchego cheese, in piecesGruyère cheese in pieces4 oz
-
heavy whipping cream7 ½ oz
-
white pepper½ tsp
-
large eggs3
Difficulty
easy
Nutrition per 1 portion
Sodium
694 mg
Protein
14 g
Calories
2858 kJ /
683 kcal
Fat
52 g
Fibre
1 g
Saturated Fat
26 g
Carbohydrates
35 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vintage Modern Mom
14 Recipes
United States
United States
You might also like...
Shrimp and Grits
1 h 50 min
Lemon Meringue Pie
2 h 30 min
Quiche Lorraine
50 min
Miniroscón de Reyes (Spanish King’s Cakes)
3 h
Pizza Dough
1 h
Apple Tarte Tatin with Crème Anglaise
1 h 30 min
Sticky Coconut Rice with Brûléed Papaya
1 h
Country Peach and Custard Pie
1 h 50 min
Spanish Tortilla - Tortilla Española
45 min
Chocolate Marquise
4 h 55 min
Baguettes
3 h 45 min
Apple Pie
3 h 30 min