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Ingredients
- 2 Semmeln, altbacken
- Milch zum Einweichen
- 250 g durchwachsener Selchspeck
-
650
g Kalbsleber geputzt
or 650 g Schweineleber geputzt - 80 g Zwiebeln halbiert
- 10 g Butterschmalz
- 150 g Frühstücksspeck, in Scheiben dünn aufgeschnitten
- 2 Eier (Größe M)
- 1 TL Salz
- ¼ TL Pfeffer, frisch gemahlen
- Nutrition
- per 1 Scheibe
- Calories
- 185 kcal / 776 kJ
- Protein
- 15 g
- Fat
- 12 g
- Carbohydrates
- 5 g
- Fibre
- 0.3 g
- Saturated Fat
- 3 g
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