Devices & Accessories
Spiced roasted mixed nuts
Prep. 10 min
Total 25 min
27 portions
Ingredients
-
egg whites2
-
ground cumin1 tbsp
-
ground coriander2 tsp
-
garlic powder2 tsp
-
onion powder2 tsp
-
paprika2 tsp
-
ground cinnamon2 pinches
-
salt½ tsp
-
tamari (see Tips)1 tbsp
-
olive oil2 tbsp
-
macadamia nuts100 g
-
cashews100 g
-
almonds100 g
-
walnuts100 g
-
pecans100 g
-
hazelnuts125 g
-
pepitas125 g
Difficulty
easy
Nutrition per 1 portion
Sodium
106.6 mg
Protein
5 g
Calories
761.9 kJ /
181.4 kcal
Fat
16.3 g
Fibre
2.3 g
Saturated Fat
1.8 g
Carbohydrates
3.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Brinjal (eggplant pickle)
1h 30min
Chocolate and anise fruit bark
2h 20min
Open fish burgers
1h
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)
1h 30min
Rice paper rolls (Thermomix® Cutter)
1h
Spiced poached pears with vanilla cheesecake and gingernut crumb
5h 30min
Grilled potato salad with pangrattato
40min
Madras curry powder
15min
Melted Brie with basil and lemon pesto
30min
Cranberry and coconut toasted cereal
50min
Sunday lamb roast (MEATER®)
1h 55min
Moroccan lamb with pilaf
5h 40min