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Ingredients
- 300 g de agua
- 350 g de berenjenas cortadas en rodajas de 1 cm (18 rodajas)
- 50 g de queso parmesano
- 1 diente de ajo pequeño (sin el germen)
- 4 ramitas de albahaca fresca (hojas y parte del tallo)
- ¼ de cucharadita de sal (y algo más para espolvorear)
- 50 g de aceite de oliva
- 20 g de piñones
- 100 g de queso de cabra fresco cortado en 12 rodajas de 5 mm
- Nutrition
- per 1 ración
- Calories
- 731 kJ / 175 kcal
- Protein
- 5.44 g
- Carbohydrates
- 2.64 g
- Fat
- 15.84 g
- Fibre
- 1.69 g
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