Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de puerro (la parte blanca) en rodajas
- 35 g de mantequilla
- 15 g de aceite de oliva virgen extra
- 75 g de whisky
- 75 g de agua
- 50 g de azúcar moreno
- 1 cucharadita rasa de sal
- 2 - 3 pellizcos de pimienta molida
- ½ cucharadita de condimento de chile en polvo
- 2 cucharadas colmadas de semillas de sésamo tostado
- Nutrition
- per 350 g
- Calories
- 4672 kJ / 1116 kcal
- Protein
- 10.1 g
- Carbohydrates
- 105.4 g
- Fat
- 56.4 g
- Saturated Fat
- 22 g
- Fibre
- 9.7 g
- Sodium
- 2491.1 mg
In Collections
Alternative recipes
Berenjenas al ajillo
50min
Espinacas a la crema con huevos poché
35min
Calabacín confitado
40min
Berenjenas confitadas
35min
Coles de Bruselas al Pedro Ximénez
30min
Espuma de remolacha con pincho de arenques en vinagre
1h 10min
Flanes de espárragos
45min
Judías verdes crujientes con salsa de ajos caramelizados
20min
Puerros al vapor con salsa de cúrcuma
45min
Flan de calabacín con beicon, queso y albahaca
1h 10min
Hinojo "a la parmesana"
1h 25min
Guarnición de cebolla roja y manzana
30min