Apple Marinade
TM6 TM5

Apple Marinade

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Ingredients

  • 25 g fresh root ginger, peeled, cut in round slices (2 mm)
  • 300 g apples, (approx. 3 apples), cored, quartered
  • 20 g unsalted butter
  • 80 g apple juice
  • 40 g olive oil
  • 2 tsp lemon juice
  • 2 tsp sugar
  • 1 tsp mustard seeds
  • ¼ tsp ground cinnamon
  • 1 tsp fine sea salt
  • ½ tsp ground white pepper
  • 2 sprigs fresh thyme, leaves only

Nutrition
per 1 portions
Calories
429 kJ / 102 kcal
Protein
0 g
Carbohydrates
9 g
Fat
7 g
Fibre
0.9 g

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