Bakewell Tart

Bakewell Tart

4.8 115 ratings

Prep. 15 min

Total 1 h 50 min

10 portions

Ingredients

Pastry

plain flour plus extra for dusting
150 g
icing sugar
35 g
unsalted butter cold, diced
100 g
egg yolk from medium egg
1

Filling

blanched almonds
120 g
unsalted butter soft
65 g
caster sugar
90 g
medium eggs
2
natural almond extract
½ tsp
raspberry jam
120 g
flaked almonds
1 Tbsp

Difficulty

medium

Nutrition per 1 portion

Protein 5.9 g

Calories 1500 kJ / 359 kcal

Fat 22.7 g

Carbohydrates 32.8 g

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